Di Atas Sungei
Serves Malay east-coast cuisine over the river and is the candlelight-dinner venue for couples.
Tanjong Jara ResortDining over the river and on the sand — Di Atas Sungei serves Malay east-coast cuisine above the water while Nelayan grills the day’s catch on the beachfront, with a bar alongside.
Learn local recipes from expert chefs
Guided tours to Tanjong Jara's best eats and hidden gems
Curated pairing dinners and sommelier experiences
Exclusive dining for special celebrations & events
The resort traditionally closes for several weeks in the deepest monsoon (November–February)
We brief you on dress and reservation norms a foreign guest will not find on a reseller page
The Residents Package carries three meals daily — we hold whichever rate fits your passport and dates
Tenggol Marine Park dive days depart from the resort, 45 minutes by boat — pair them with dinner on the sand
Our local experts will help you choose the perfect restaurants and experiences.